Al-Kindi Hospital has renewed its international ISO 22000 (HACCP) accreditation certification for its food safety management system. This achievement serves as a renewed confirmation of Al-Kindi Hospital's commitment to applying the highest standards of quality and food safety, as well as adhering to global best practices across all stages of food service delivery, driven by the hospital management's keenness to ensure a healthy and safe environment for patients and visitors. On this occasion, the management of Al-Kindi Hospital emphasizes its complete commitment to implementing all quality and patient safety standards across all hospital sectors and departments, while expressing its gratitude and appreciation to the team whose dedicated efforts continue to maintain the highest levels of excellence and elevate the quality of services provided. It is worth noting that Al-Kindi Hospital is a private facility encompassing all medical specialties alongside specialized centers for bariatric surgery, plastic surgery and liposuction, vascular surgery, IVF, lithotripsy, interventional radiology, cancer detection (breast cancer), organ transplantation, cardiac catheterization and open-heart surgery, a gastrointestinal and biliary endoscopy unit, and a dedicated emergency department equipped with state-of-the-art devices and modern ambulances.
Al-Kindi Hospital has renewed its international ISO 22000 (HACCP) accreditation certification for its food safety management system. This achievement serves as a renewed confirmation of Al-Kindi Hospital's commitment to applying the highest standards of quality and food safety, as well as adhering to global best practices across all stages of food service delivery, driven by the hospital management's keenness to ensure a healthy and safe environment for patients and visitors. On this occasion, the management of Al-Kindi Hospital emphasizes its complete commitment to implementing all quality and patient safety standards across all hospital sectors and departments, while expressing its gratitude and appreciation to the team whose dedicated efforts continue to maintain the highest levels of excellence and elevate the quality of services provided. It is worth noting that Al-Kindi Hospital is a private facility encompassing all medical specialties alongside specialized centers for bariatric surgery, plastic surgery and liposuction, vascular surgery, IVF, lithotripsy, interventional radiology, cancer detection (breast cancer), organ transplantation, cardiac catheterization and open-heart surgery, a gastrointestinal and biliary endoscopy unit, and a dedicated emergency department equipped with state-of-the-art devices and modern ambulances.
Al-Kindi Hospital has renewed its international ISO 22000 (HACCP) accreditation certification for its food safety management system. This achievement serves as a renewed confirmation of Al-Kindi Hospital's commitment to applying the highest standards of quality and food safety, as well as adhering to global best practices across all stages of food service delivery, driven by the hospital management's keenness to ensure a healthy and safe environment for patients and visitors. On this occasion, the management of Al-Kindi Hospital emphasizes its complete commitment to implementing all quality and patient safety standards across all hospital sectors and departments, while expressing its gratitude and appreciation to the team whose dedicated efforts continue to maintain the highest levels of excellence and elevate the quality of services provided. It is worth noting that Al-Kindi Hospital is a private facility encompassing all medical specialties alongside specialized centers for bariatric surgery, plastic surgery and liposuction, vascular surgery, IVF, lithotripsy, interventional radiology, cancer detection (breast cancer), organ transplantation, cardiac catheterization and open-heart surgery, a gastrointestinal and biliary endoscopy unit, and a dedicated emergency department equipped with state-of-the-art devices and modern ambulances.
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Al-Kindi Hospital Renews International ISO 22000 (HACCP) Certification for Food Safety Management System
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